Major Group:
2 Professionals
Sub-Major Group:
23 Design, Engineering, Science and Transport Professionals
Minor Group:
234 Natural and Physical Science Professionals
Unit Group:
2342 Chemists, and Food and Wine Scientists
Chemist
234211
Description
Studies the chemical and physical properties of substances, and develops and monitors chemical processes and production.
ANZSCO Skill Level
1
Assessing Authority
VETASSESS